Recognized by The Food Journal — A Culinary Experience Worth Savoring

We’re excited to announce that The Food Journal has included us in their latest dining roundup, featuring restaurants that are redefining modern Mediterranean cuisine. The editors focused on our evening menu, from our mezze selections to our signature seafood and wood-fired dishes.

The article celebrates our approach to blending coastal flavors with contemporary techniques, noting the care and creativity behind each plate. It’s an honor to be recognized alongside so many respected culinary spaces.

Read the full mention here:
👉 The Food Journal — Dining Roundup

We’re grateful for the support from our community and the growing recognition of our team’s work. We look forward to continuing to serve dishes that inspire conversation — and maybe a few more headlines.